Tag: dietary change
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Long-term dietary change in Atlantic and Mediterranean Iberia with the introduction of agriculture: a stable isotope perspective
Rita was part of a study investigating the dietary changes associated with the introduction of agriculture into the Iberian peninsula. The authors found that a Neolithic diet was less diverse than a Mesolithic one as evidence by isotope analyses of human fossils. The paper can be found here and on the Archaeological and Anthropological Sciences journal’s webpage.…
